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Lot of 2 Vintage Cookbooks - The Smithfield Cookbook, Montpelier Hospitality
Product Details
Lot of 2 regional Virginia focused historic community cookbooks. The Smithfield Cookbook : 350 Years of Dining Traditions from Smithfield and Isle of Wight County, Virginia - published by the Junior Woman's Club in Smithfield, VA. Plastic comb, spiral bound with yellow cardstock cover. Local recipes and historical culinary traditions spanning 350 years in Isle of Wight County, published in 1978. It does have some staining on the corner as shown in the photos. All recipes are legible. Used condition. This is a very sought after edition. Montpelier Hospitality: History, Traditions, and Recipes from the Home of James and Dolly Madison - published by the Montpelier Foundation. Released in 2002. It does include some folded up original recipes from the original owner inside that are not part of the book, but a neat little surprise addition. Good used condition.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.










